By definition, the term “artisanal” refers to a distinctive product, usually made in small batches by a craftsperson, using traditional methods.

The advantage of an artisanal or craft hard cider is that the apples are hand-selected based on the best varieties available each season. By tasting the apples and understanding how the flavors will compliment one another, the craftsperson ensures the best blend of apples for each season’s pressing.

And, as no two apples seasons are ever the same, the artisan hard cider is an ever-evolving beverage that truly reflects local flavors!